sirarach aioli | roasted corn | pickled onion | peppers | lump crab

seasonal vegetables 

scallions | thai sweet chili sauce

red and gold beets | fried goat cheese |  arugula | ginger infused white balsamic glaze

hummus  | chimichurri sauce | pine nuts | toasted baguette

6 | 8

6 | 8

honey mustard glazed salmon  grilled vegetables | mixed greens balsamic vinaigrette 

romaine | croutons |  parmesan  crisp | croutons

saffron risotto | pomodoro sauce

carrots | bok choy | edamame

chicken 18   | steak 26

6oz  $34    | 8oz  $44

Pesto |Eggplant "Meatless" Balls | Parmesan Cheese
With Shrimp 30
gluten-free

potato nest | whipped potatoes capers |  house vegetable

almonds | pecorino

Truffle Aioli

Button | Cremini | Portobello | Oyster

crumbled bleu cheese | scallions | bacon & bleu cheese dressing

Tomatoes | Mozzarella | Basil | Parmesan

Tomato Sauce | Mozzarella | Pepperoni | Parmesan

mushrooms  | spinach | goat cheese | balsamic glaze

grilled chicken breast | mashed potatoes | vegetable

cheese and pepperoni or plain cheese

butter or cheesy sauce

three ounce patty | French fries

4 oz filet | mashed potatoes | vegetable

French fries

French fries

Ray's Vanilla Ice Cream and Topped with Sander's Hot Fudge

Seasonal Flavor

Chocolate Cake with Molten Chocolate Center served with Ray's Peppermint Stick Ice Cream

parmesan | truffle aioli

Chardonnay | Merlot | Cabernet

Pepperoni | Bleu Cheese | Margherita

Well vodka | gin