SMALL PLATE & WINE PAIRING AT THE HILL
Mondays - Thursdays
Raise a glass to the month of May as we celebrate Michigan Wine month all month long! For those looking for a symphony of wine and food, please join us for our May small plate menu, paired perfectly with a local Michigan wine. This multi-course wine-paired culinary celebration includes three (3oz) glasses of perfectly paired wines.
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Cream of Asparagus & Celery Soup
Ramp & Clam Pizza
verterra chardonnay 'un-oaked', leelanau peninsula
Springtime Spaghetti Carbonara
Grilled Lamb Chop
fenn valley maritage red, lake MI shore
Roasted Rhubarb with Dates & Yogurt Pistachios
chateau grand traverse 'cherry' port-style wine, old mission peninsula
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*$50 per person INCLUDES WINE
*$40 per person - not including wine
**Does not include tax or gratuity**
***Reservations Required - Parties of 4 or more***